There’s something undeniably heartwarming about a creamy, one-pan dinner that brings comfort with every bite—and that’s exactly what you get with this Marry Me Chicken Gnocchi recipe. Have you ever tried gnocchi with chicken and tomato sauce that’s so good, it might just inspire a proposal? If not, you’re in for a treat.
This dish combines tender chicken, pillowy gnocchi, and a rich, tomato-kissed cream sauce for a meal that feels both indulgent and effortless. Whether you’re whipping it up for a weeknight dinner or impressing guests with a cozy, Italian-inspired chicken gnocchi recipe, this is a go-to that never disappoints.
It’s quick, it’s flavorful, and it turns simple ingredients into something truly magical. Let’s dive in—you’ll soon see why this might be your new favorite comfort food.
Table of Contents
Marry Me Chicken Gnocchi
Ingredients
Ingrédients
- 2 filets de poulet coupés en morceaux
- 500 g gnocchis
- 1 oignon haché
- 3 gousses d’ail émincées
- ½ tasse tomates séchées hachées
- 1 tasse crème épaisse
- ½ tasse parmesan râpé
- sel et poivre au goût
Instructions
- Faire revenir le poulet avec l’oignon et l’ail jusqu’à ce qu’ils soient dorés.
- Ajouter les tomates séchées, la crème et le parmesan. Laisser mijoter quelques minutes.
- Incorporer les gnocchis, cuire jusqu’à tendreté et servir chaud.
Notes
Key Benefits
Why You’ll Fall in Love with Marry Me Chicken Gnocchi
If you’re on the hunt for a dinner that’s equal parts comforting, elegant, and easy to make, this Marry Me Chicken Gnocchi recipe checks all the boxes. It’s the kind of dish that looks and tastes like something you’d order at a cozy Italian bistro—but it comes together effortlessly in your own kitchen.
Here’s why this recipe is a true weeknight hero:
- One-Pan Wonder – Minimal cleanup makes this recipe perfect for busy evenings.
- Rich, Creamy Sauce – The velvety tomato and cream sauce clings beautifully to the gnocchi and chicken.
- Restaurant-Quality Flavor – Without needing complex ingredients or hours in the kitchen.
- Customizable – Whether you want to make it spicy, dairy-free, or even add veggies, this dish is super flexible.
- Heartwarming Comfort Food – It’s rich and satisfying, with all the cozy vibes of a homemade classic.
This dish blends the irresistible charm of Italian chicken gnocchi recipes with the viral appeal of the Marry Me chicken pasta trend. It’s made for moments when you want to impress—or just indulge yourself in something seriously delicious.
Ready to see how those soft gnocchi pillows pair with juicy chicken and a creamy, dreamy sauce? Let’s gather the ingredients and get cooking!
Ingredients
Everything You Need for the Best Marry Me Chicken Gnocchi
Before we start cooking, let’s gather everything you’ll need for this indulgent yet easy Marry Me Chicken Gnocchi recipe. This dish blends everyday ingredients with bold Italian-inspired flavors—no fancy shopping trip required!
Here’s your deliciously simple shopping list:
- 2 boneless, skinless chicken breasts – Thinly sliced for even cooking.
- 1 tablespoon olive oil – For searing the chicken to golden perfection.
- Salt & black pepper – To season and enhance flavor.
- 3 cloves garlic, minced – Fresh garlic gives this dish its signature warmth.
- ½ teaspoon red pepper flakes – Optional, but adds a subtle heat.
- ¾ cup chicken broth – A flavorful base to build the sauce.
- 1 cup heavy cream – For that rich, velvety texture.
- ½ cup grated Parmesan cheese – Adds salty depth and cheesy creaminess.
- ½ cup sun-dried tomatoes (oil-packed, drained and chopped) – A key ingredient in Marry Me chicken gnocchi sauce, offering a tangy-sweet flavor burst.
- 1 teaspoon Italian seasoning – A blend of herbs that ties the flavors together.
- 1 pound potato gnocchi – Soft, pillowy gnocchi soak up all that creamy goodness.
- Fresh basil (optional) – For a fresh, aromatic finish.
Tip: Want to turn this into an even heartier dish? Try swapping in tortellini or add spinach for a pop of green.
These ingredients are easy to find and come together to make one of the most satisfying easy gnocchi recipes with chicken you’ll ever try. Let’s move on to cooking this creamy masterpiece!
Instructions
How to Make Marry Me Chicken Gnocchi Step-by-Step
Ready to bring your kitchen to life with the comforting aroma of Italian chicken gnocchi? This recipe is as satisfying to make as it is to eat. Follow these simple steps and you’ll have a creamy, cozy dish that’s perfect for a weeknight treat or a dinner date night.
1. Sear the Chicken
- Heat olive oil in a large skillet over medium heat.
- Season the chicken breasts with salt and pepper.
- Add the chicken to the skillet and cook for 4–5 minutes on each side until golden and cooked through.
- Remove from the skillet, set aside, and slice once slightly cooled.
Pro tip: Don’t overcrowd the pan—this ensures the chicken gets that lovely golden sear.
2. Build the Flavor Base
- In the same pan, add minced garlic and sauté for about 30 seconds until fragrant.
- Stir in red pepper flakes, then pour in the chicken broth.
- Simmer for 2–3 minutes to deglaze the pan and lift all that tasty browned goodness.
3. Create the Creamy Sauce
- Reduce the heat to low and add the heavy cream and Parmesan cheese, stirring until smooth.
- Add the sun-dried tomatoes and Italian seasoning.
- Let the sauce simmer gently for 4–5 minutes until it slightly thickens.
4. Cook the Gnocchi
- While the sauce simmers, bring a pot of salted water to a boil.
- Add the potato gnocchi and cook according to the package (usually 2–3 minutes).
- Drain and toss the gnocchi straight into the sauce.
Shortcut alert: You can also use shelf-stable gnocchi and cook it directly in the sauce for extra flavor infusion.
5. Bring It All Together
- Add the sliced chicken back to the skillet.
- Gently toss everything to coat in the sauce.
- Let it simmer for 1–2 minutes so all the flavors marry together—hence the name!
6. Finish and Serve
- Garnish with fresh basil or extra Parmesan if you like.
- Serve hot, and get ready for compliments!
This easy, one-pan Marry Me chicken gnocchi recipe truly delivers on flavor and comfort. Whether you’re making dinner for someone special or treating yourself, this dish is pure magic in a bowl.
Pro Tips and Variations
Helpful Cooking Tips for the Perfect Marry Me Chicken Gnocchi
Let’s turn this already-delicious Marry Me chicken gnocchi recipe into something unforgettable. These expert tips and creative variations will help you tailor the dish to your preferences while avoiding common pitfalls.
Top Tips for Best Results
- Use high-quality gnocchi: For the fluffiest texture, opt for refrigerated or homemade gnocchi instead of shelf-stable ones when possible.
- Don’t overcook the gnocchi: They only need a couple of minutes to cook—once they float, they’re done!
- Add broth gradually: If your sauce becomes too thick, stir in a little more chicken broth until you reach your desired consistency.
- Sear the chicken well: Browning the chicken adds extra depth and a golden crust that locks in moisture and flavor.
- Grate fresh Parmesan: It melts better than pre-shredded and gives the Marry Me chicken gnocchi sauce a creamy, silky texture.
Bonus tip: Reserve some pasta water from the gnocchi to thin the sauce if needed—it contains starch that helps bind everything together beautifully.
Delicious Variations to Try
Craving a twist on the classic? These simple swaps and add-ins can help you create new flavor profiles or accommodate dietary needs.
- Add spinach or kale: Stir in a handful of greens at the end for color, nutrients, and a fresh bite.
- Make it spicy: Amp up the heat by doubling the red pepper flakes or adding a splash of hot sauce.
- Try different protein: Substitute with shredded rotisserie chicken or even Italian sausage for a heartier flavor.
- Use tortellini instead of gnocchi: For a twist similar to Marry Me chicken soup with tortellini, this is a fun variation.
- Go dairy-free: Use coconut cream and dairy-free Parmesan alternatives if you need a non-dairy option.
Whether you’re cooking for your family or impressing a date, these enhancements will make your Italian chicken gnocchi recipe stand out. Keep these tips in your apron pocket to elevate your kitchen game every time.
Serving Suggestions
How to Serve Marry Me Chicken Gnocchi for Maximum Comfort
There’s nothing quite like the warm, soul-soothing satisfaction of Marry Me Chicken Gnocchi served at the table. This dish is cozy, creamy, and rich with bold flavors—making it the perfect centerpiece for a relaxed family dinner or a date-night-in. Here’s how to serve it like a pro and turn a comforting classic into a complete experience.
Pair It with the Perfect Sides
Balance the creamy richness of your gnocchi with these simple, flavorful sides:
- Garlic bread or focaccia: The sauce deserves to be savored to the last drop. Use crusty bread to soak it up!
- A light green salad: A crisp romaine or arugula salad with lemon vinaigrette adds a refreshing contrast.
- Roasted vegetables: Think balsamic-glazed Brussels sprouts or garlicky green beans for earthy depth.
Presentation Tips for Extra Wow
- Garnish with fresh herbs: A sprinkle of fresh basil or chopped parsley not only adds color but enhances the Italian flair.
- Top with extra Parmesan: Shave it over the top for that irresistible finish that feels restaurant-worthy.
- Serve in shallow bowls: This keeps the gnocchi nestled in the luscious Marry Me chicken gnocchi sauce, making each bite spoon-ready and delicious.
Occasions That Call for This Dish
While this recipe is easy enough for a weeknight, it also shines on special occasions:
- Romantic dinners: The name says it all—this is the kind of comfort food that sparks connection.
- Dinner parties: It’s crowd-pleasing and can be made in larger batches ahead of time.
- Cold-weather comfort: When you need a bowl of something warm and hearty, this dish is your go-to.
Whether you’re pairing it with a crisp white wine or simply enjoying it with a cozy blanket on the couch, Marry Me Gnocchi is more than just dinner—it’s a hug in a bowl.
Conclusion
Why Marry Me Chicken Gnocchi is a Must-Try Recipe
If you’re looking for a dish that delivers on comfort, flavor, and a little bit of magic, Marry Me Chicken Gnocchi is the answer. This creamy, indulgent meal combines tender chicken, pillowy gnocchi, and a rich, flavorful sauce that’s so irresistible, it might just win you over (or someone else, if that’s the goal!). Whether you’re a seasoned home cook or just starting out, this recipe is approachable and rewarding, perfect for both cozy nights at home and special occasions.
A Dish that Truly Delivers on Flavor
What makes this recipe special is its ability to satisfy on multiple levels. The gnocchi with chicken and tomato sauce creates a comforting base, while the Marry Me gnocchi sauce brings all the ingredients together in a deliciously creamy embrace. The flavors meld together perfectly, creating something unforgettable every time you make it.
Quick & Easy without Sacrificing Taste
This recipe is also wonderfully versatile. You can make it easy gnocchi recipes with chicken for a weeknight dinner or go all out for a special occasion. It’s an ideal balance of simplicity and sophistication, with a big payoff in flavor and presentation. Whether you make this dish in a slow cooker, on the stovetop, or even as a Marry Me chicken pasta, the outcome is always a crowd-pleaser.
By following these simple steps and incorporating a few of the tips and variations mentioned in the recipe, you’ll be able to create a dish that’s both comforting and impressive. Ready to serve it up and watch your loved ones fall in love with it? This Italian chicken gnocchi recipe is a keeper that will have everyone asking for seconds!
FAQs
What is Marry Me Chicken Gnocchi?
Marry Me Chicken Gnocchi is a deliciously comforting dish that combines tender chicken, pillowy gnocchi, and a rich, creamy sauce. Inspired by the popular Marry Me Chicken recipe, this version incorporates gnocchi, making it even more indulgent. It’s the ultimate combination of flavors that’s both satisfying and easy to prepare.
Can I make Marry Me Chicken Gnocchi in a slow cooker?
Yes! If you prefer the convenience of a slow cooker, you can absolutely adapt this recipe. Simply follow the same instructions for preparing the chicken, and instead of cooking it on the stove, add all the ingredients (except the gnocchi) to the slow cooker. Let it cook on low for 4-6 hours. Add the gnocchi about 30 minutes before serving to ensure they cook through. This method is perfect for a hands-off meal.
Can I substitute gnocchi for something else?
While gnocchi is the star of this dish, you can swap it out for other pasta or even cauliflower gnocchi for a lower-carb option. However, keep in mind that the texture and flavor will change slightly with different pasta choices. The creamy Marry Me chicken gnocchi sauce will still shine through no matter what you choose.
What should I serve with Marry Me Chicken Gnocchi?
This recipe is hearty on its own, but you can elevate the meal with a side of garlic bread, a fresh green salad, or even roasted vegetables like asparagus or broccoli. These sides will complement the creamy chicken and gnocchi while balancing out the richness of the dish.
How do I store leftovers?
Leftovers of this easy gnocchi recipe with chicken can be stored in an airtight container in the refrigerator for up to 3-4 days. The dish may thicken as it sits, so you might need to add a little chicken broth or cream when reheating to restore its creamy texture.
Can I make Marry Me Chicken Gnocchi ahead of time?
Yes! You can prepare the components ahead of time. Cook the chicken and sauce, store it separately, and refrigerate. When ready to serve, reheat the sauce, cook the gnocchi, and combine everything for a quick meal. This is a great option for busy weeknights or when entertaining guests.
Can I freeze Marry Me Chicken Gnocchi?
While it’s possible to freeze the chicken and sauce separately, gnocchi doesn’t always freeze well, as it tends to become mushy when reheated. If you want to freeze it, try freezing the chicken and sauce in one container and cooking fresh gnocchi when you’re ready to serve.