5 Minute Chocolate Cream Delight
A quick and delicious no-bake dessert that combines creamy chocolate pudding, fluffy whipped cream, crunchy graham cracker crumbs, and chewy mini marshmallows in just 5 minutes.
Ingredients
Main Ingredients
- 2 cups chocolate pudding Use prepared and chilled chocolate pudding.
- 1 cup whipped cream Can substitute with non-dairy whipped cream for a dairy-free option.
- 1 cup mini marshmallows Adds chewiness to the dessert.
- 1 cup graham cracker crumbs Forms the crunchy base.
- ½ cup chopped chocolate or chocolate chips Enhances the chocolate flavor.
Instructions
Preparation
- Gather all the ingredients listed above.
- Layer half of the graham cracker crumbs at the bottom of a bowl.
- Pour half of the chocolate pudding over the graham cracker layer and spread it evenly.
- Add half of the whipped cream over the pudding layer and spread it gently.
- Sprinkle mini marshmallows evenly on top of the whipped cream layer.
- Sprinkle some chopped chocolate or chocolate chips over the marshmallows.
- Repeat the layering process with the remaining ingredients.
- Cover the bowl with plastic wrap and chill for at least 5 minutes.
- Scoop out portions and serve immediately.
Notes
Store leftovers in the refrigerator for up to 3 days. Do not freeze as the texture may change.