Brownie Decorating Ideas
Transform your brownies into stunning creations with colorful icing, sprinkles, and fresh fruit to satisfy your sweet tooth and delight the eyes.
Ingredients
Brownie Base
- 1 batch Brownies (store-bought or homemade)
Decorative Toppings
- 1 cup Colorful icing, different colors
- 1 cup Sprinkles, assorted colors and types
- 1-2 cups Fresh fruit, such as strawberries, raspberries, or kiwi
Instructions
Preparation
- Gather all your ingredients and ensure the brownies are prepared and cooled completely.
- If making homemade brownies, bake according to your recipe instructions and allow to cool for at least 30 minutes.
- Allow the brownies to rest at room temperature until completely set, which might take around 1 hour.
Decorating
- Prepare the icing by mixing store-bought or combining powdered sugar with milk for homemade icing.
- Spread or pipe the icing onto the cooled brownies in various designs.
- Gently sprinkle assorted toppings over the icing and press them in slightly.
- Top with fresh fruit slices to add a refreshing touch.
- Cut the decorated brownies into squares and serve on a platter.
Notes
Store decorated brownies in an airtight container for up to three days at room temperature. For long-term storage, refrigerate but note that icing may lose some firmness.