Chocolate Greek Yogurt Dessert
This delightful dessert combines rich cocoa powder with creamy Greek yogurt to create a healthy yet indulgent treat that's perfect for any occasion.
Ingredients
Base Ingredients
- 2 cups Greek yogurt Make sure it's at room temperature for easier mixing.
- ¼ cup cocoa powder Unsweetened cocoa powder works best.
- ¼ cup honey or maple syrup Adjust according to sweetness preference.
- 1 teaspoon vanilla extract Enhances the chocolate flavor.
- 1 pinch salt To enhance flavor.
Instructions
Preparation
- Start by gathering all the ingredients in one place.
- In a medium bowl, combine the Greek yogurt and cocoa powder to create a rich chocolate base.
- Add in the honey or maple syrup and mix well.
- Incorporate the vanilla extract and a pinch of salt into the mixture.
- Taste and adjust sweetness if necessary.
- For a firmer texture, refrigerate the mixture for about 30 minutes.
- Scoop into bowls and garnish with desired toppings.
- Store any leftovers in an airtight container in the fridge.
Notes
Consider adding a dash of cinnamon or a few drops of peppermint extract for a fun twist. This dessert can be paired with fresh berries or nuts for extra texture.