Decadent Homemade Christmas Cookie Lasagna
A delightful dessert combining layers of cookie crumbs, creamy ricotta, and whipped cream, perfect for holiday gatherings.
Ingredients
Base Ingredients
- 1 package lasagna noodles
- 2 cups ricotta cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
Cookie Layers
- 3 cups crumbled holiday cookies Like gingerbread or sugar cookies.
- 1 cup whipped cream
- 1 cup chocolate chips Or other toppings like sprinkles.
- ½ cup mini marshmallows Optional.
- Christmas-themed sprinkles For garnish.
Instructions
Preparation
- Gather all your ingredients. Cook the lasagna noodles according to the package instructions, ensuring they are al dente. Drain and let cool.
- Mix the ricotta cheese, powdered sugar, and vanilla extract in a bowl until smooth.
Layering
- Layer the bottom of a baking dish with cooked lasagna noodles.
- Spread a layer of the ricotta mixture over the noodles.
- Sprinkle a layer of crumbled holiday cookies on top of the ricotta mixture.
- Spoon a layer of whipped cream over the crumbled cookies.
- Repeat the layers until all ingredients are used, finishing with a layer of whipped cream on top.
- Sprinkle chocolate chips and mini marshmallows on top if desired.
Chilling and Serving
- Cover the dish with plastic wrap and chill in the refrigerator for at least two hours.
- Garnish with Christmas-themed sprinkles before serving.
Notes
Make this dessert in advance for best results. This dessert can also be customized with different cookies or diet-friendly options.