Garlic Bread Grilled Cheese
A delicious fusion of garlic bread and gooey cheese, perfect for any meal or snack.
Ingredients
Main Ingredients
- 2 slices slices of garlic bread
- 2 slices slices of cheese (cheddar, mozzarella, or any preferred cheese)
- to taste Butter (for cooking) Can be substituted with olive oil or dairy-free alternative.
Instructions
Preparation
- Gather all your ingredients on a clean countertop.
- Slice your cheese into even pieces if not using pre-sliced cheese.
Cooking
- Heat a skillet over medium heat.
- Spread butter generously on the outer sides of the garlic bread slices.
- Place one slice of garlic bread, butter side down, in the skillet.
- Lay the cheese slices on top of the garlic bread.
- Top with the second slice of garlic bread, butter side up.
- Cook until golden brown, about 3-4 minutes.
- Carefully flip the sandwich to cook the other side until it's golden brown and the cheese has melted, about another 3-4 minutes.
- Once both sides are golden brown, remove from skillet and let it rest for a minute before slicing in half.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat using a skillet over low heat or in a toaster oven for best results.