Holiday Pear Cranberry Salad: 7 Reasons to Fall in Love
A vibrant salad combining sweet pears, tart cranberries, and fresh greens, perfect for festive gatherings.
Ingredients
Salad Ingredients
- 2 pieces ripe pears, sliced Sweet and juicy, adds a unique flavor profile.
- 1 cup fresh cranberries Opt for fresh or frozen; provides tartness.
- 4 cups mixed greens Spinach and arugula are great options.
- 0.5 cup walnuts, chopped Provides crunch and healthy fats.
- 0.25 cup feta cheese, crumbled Creamy, pairs well with fruits.
- 0.25 cup balsamic vinaigrette Dressing that ties all flavors together.
Instructions
Preparation
- Wash and dry the mixed greens thoroughly.
- Slice the ripe pears and add them to a large bowl.
- Add the fresh cranberries into the bowl.
- Incorporate the mixed greens into the bowl.
- Sprinkle in the chopped walnuts.
- Add the crumbled feta cheese.
- Drizzle the balsamic vinaigrette over the ingredients.
- Toss everything gently to combine.
Notes
Consume leftovers within 2-3 days. Avoid freezing as fruit and greens may become mushy.