Lazy Day Creamy Chicken & Rice Dinner Casserole
A comforting one-dish meal featuring tender chicken, creamy sauce, and fluffy rice that cooks itself while you go about your day.
Ingredients
Main ingredients
- 2 cups cooked chicken, shredded Use leftover chicken for convenience.
- 1 cup rice, uncooked White or brown rice can be used.
- 1 can cream of chicken soup Can substitute with a homemade or dairy-free version.
- 2 cups chicken broth Can use low-sodium broth.
- 1 cup milk Substitute with almond or coconut milk for dairy-free options.
- 1 cup broccoli florets (optional) For added nutrition and flavor.
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- to taste Salt and pepper
- 1 cup shredded cheese (optional) Cheddar or your favorite cheese.
Instructions
Preparation
- Preheat your oven to 375°F (190°C). Gather all of your ingredients.
- In a large mixing bowl, combine the cream of chicken soup, chicken broth, milk, garlic powder, onion powder, salt, and pepper. Stir until well-blended.
- Stir in the uncooked rice and broccoli florets if using. Ensure the rice is fully incorporated.
- Fold in the shredded chicken gently until evenly distributed.
- Pour the mixture into a greased casserole dish and spread it evenly.
- Cover the dish tightly with aluminum foil.
- Bake for 45 minutes, allowing the rice to cook and absorb flavors.
- For the last 10 minutes of baking, remove the foil and sprinkle cheese on top if using.
- Check for doneness, then let sit for a few minutes before serving.
- Scoop out servings and enjoy hot.
Notes
Store leftovers in an airtight container and refrigerate for up to 3-4 days. Can be reheated in the microwave or oven.