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Low Carb BLT Cottage Cheese Bowl with fresh tomatoes, lettuce, and bacon.

Low Carb BLT Cottage Cheese Bowl

A quick, healthy meal that combines the iconic flavors of a classic BLT with creamy cottage cheese, offering a customizable and nutritious option.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Breakfast, Dinner, Lunch, Snack
Cuisine American
Servings 1 servings
Calories 350 kcal

Ingredients
  

Main Ingredients

  • 1 cup cottage cheese Base ingredient providing creaminess and protein
  • 2 slices bacon, cooked and crumbled Adds savory flavor and crunch
  • 1 medium tomato, diced Provides moisture and freshness
  • ¼ cup lettuce, shredded Adds crisp texture
  • 1 tablespoon mayonnaise Adds creaminess; can be substituted for healthier options
  • to taste salt and pepper Essential for flavor enhancement

Instructions
 

Preparation

  • Start by gathering all your ingredients. Cook the bacon until it’s crispy and set it aside to cool slightly before crumbling it into pieces.
  • Dice the tomato and shred the lettuce, ensuring everything is ready for assembly.

Assembly

  • In a bowl, add 1 cup of cottage cheese as the base.
  • Top the cottage cheese with the crumbled bacon.
  • Sprinkle the diced tomato over the bacon.
  • Add the shredded lettuce to the bowl.
  • Add 1 tablespoon of mayonnaise, mixing it gently with the other ingredients.
  • Season the mixture with salt and pepper according to your preference.
  • Serve immediately and enjoy!

Notes

This dish can be easily customized with other ingredients such as avocado, herbs, or different meats. Ideal for brunches, light lunches, or quick dinners.
Keyword BLT Bowl, Cottage Cheese, Healthy Recipe, Low Carb, Quick Meal