Lucky Charms Rice Krispie Treats
No-bake cereal bars made with Lucky Charms cereal, marshmallows, and butter — a colorful twist on classic Rice Krispie treats.
Equipment
- Saucepan
- Mixing Spoon / Spatula
- 9×9 inch Pan (or similar)
- Parchment Paper or Cooking Spray
Ingredients
- ⅓ cup Unsalted Butter
- 12 ounces (mini or large) Marshmallows
- ¼ teaspoon (approx) Pinch of Salt
- 5 ½ cups Lucky Charms Cereal
Instructions
- Grease or line a 9×9 inch pan with parchment paper, leaving an overhang for easy removal.
- In a large saucepan over medium heat, melt the butter.
- Add the marshmallows and a pinch of salt; stir until completely melted. Remove from heat immediately when melted. :contentReference[oaicite:0]{index=0}
- Add the Lucky Charms cereal and stir gently to coat all cereal with melted marshmallow mixture.
- Transfer mixture to the prepared pan. Press down gently (don’t compress too much) to make an even layer.
- Let set for at least 20 minutes (or until firm) before cutting into bars.
Notes
You can reserve a few marshmallows from the cereal to press on top for a decorative finish. :contentReference[oaicite:1]{index=1} Store in an airtight container at room temperature. Variations may use rice cereal in addition or drizzle melted chocolate. :contentReference[oaicite:2]{index=2}