Nutella Strawberry Quesadilla
A quick and delicious dessert featuring warm tortillas filled with creamy Nutella and fresh strawberries, perfect for family gatherings or as a sweet snack.
Ingredients
Main Ingredients
- 1 large flour tortilla
- 3 tablespoons Nutella hazelnut spread Let it soften if refrigerated.
- 4 ounces fresh strawberries, sliced Use ripe strawberries for the best flavor.
- 2 tablespoons chopped dark chocolate Optional for a richer taste.
Instructions
Preparation
- Gather all your ingredients. Wash and slice the strawberries.
- Spread Nutella evenly over one side of the tortilla using a spatula or knife.
- Arrange sliced strawberries in a single layer over the Nutella.
- Optionally, sprinkle chopped dark chocolate across the strawberries.
- Fold the tortilla in half to create a semicircle or use the TikTok folding method for a triangular pocket.
Cooking
- Heat a nonstick skillet over medium heat.
- Place the filled tortilla in the skillet and cook for about 2-3 minutes per side until golden brown and crispy.
- Remove the quesadilla from the skillet and let it cool for a few moments.
Serving
- Slice the quesadilla into wedges and serve warm.
- Optionally dust with powdered sugar or drizzle with chocolate sauce.
Notes
Best served warm. Can be stored in an airtight container in the fridge for 1-2 days. Reheat in a skillet for best results.