Strawberry Fluff Salad
A light, sweet, and creamy fruit salad featuring fresh strawberries, marshmallows, and whipped cream — perfect for potlucks, picnics, or as a refreshing dessert.
Equipment
- Mixing Bowl
- Spatula
Ingredients
Salad
- 4 cups fresh strawberries hulled and sliced
- 1 cup mini marshmallows
- 1 cup cool whip or whipped cream
- ½ cup pineapple tidbits drained
- ¼ cup chopped pecans optional
Instructions
- In a large mixing bowl, combine sliced strawberries, mini marshmallows, pineapple tidbits, and chopped pecans if using.
- Gently fold in whipped cream or Cool Whip until all ingredients are coated evenly.
- Chill in the refrigerator for at least 30 minutes before serving for best flavor.
- Serve cold as a sweet, creamy dessert or side dish.
Notes
Feel free to swap in other fruits like blueberries or mandarin oranges. The salad is best served the same day for freshness.