Tasty Air Fryer Apple Fritters
Delicious and healthier apple fritters made in an air fryer, combining sweet apples with warm spices for a perfect treat.
Ingredients
Dry Ingredients
- 2 cups all-purpose flour Can substitute with whole wheat flour.
- 2 teaspoons baking powder
- 0.5 teaspoon salt
- 1 teaspoon cinnamon Add nutmeg for extra flavor.
- 0.25 cup sugar Brown sugar can be used for a deeper flavor.
Wet Ingredients
- 0.5 cup milk Can substitute with non-dairy milk.
- 1 large egg Use flax egg for a vegan option.
Main Ingredients
- 2 cups peeled and diced apples Granny Smith or Honeycrisp work well.
- to taste cooking spray For preventing sticking in the air fryer.
Instructions
Preparation
- Gather all your ingredients and equipment.
- In a large bowl, mix together the dry ingredients: flour, baking powder, salt, cinnamon, and sugar.
- In another bowl, whisk the milk and egg until combined.
- Pour the wet mixture into the dry ingredients and stir until just combined, being careful not to overmix.
- Fold in the diced apples gently.
Cooking
- Preheat the air fryer to 350°F (175°C).
- Spray the air fryer basket with cooking spray.
- Drop spoonfuls of batter into the basket, leaving space between each fritter.
- Air fry the fritters for 10-12 minutes, flipping halfway through, until golden brown.
Serving
- Remove from air fryer and let cool slightly before serving.
- Serve warm, optionally with glaze, powdered sugar, or syrup.
Notes
Store leftovers in an airtight container for up to 3 days in the fridge, or freeze for up to 2 months. To reheat, place fritters in the air fryer for about 5 minutes at 350°F.