Thanksgiving Bourbon Cocktail
A refreshing and inviting cocktail that combines the warmth of bourbon, the sweetness of maple syrup, and the spicy effervescence of ginger beer, perfect for Thanksgiving gatherings.
Ingredients
Main Ingredients
- 8 oz 8 oz Bourbon A quality bourbon enhances flavor.
- 4 oz 4 oz Maple Syrup Opt for pure maple syrup for richer taste.
- 16 oz 16 oz Ginger Beer Adds fizz and spice.
- 2 slices 2 slices Lemon For garnish.
- 1 slice 1 slice Fresh Ginger (optional) For a spicier kick.
- Ice Fresh Ice Cubes Use for chilling.
Instructions
Preparation
- Gather all your ingredients on a clean workspace.
- In a cocktail shaker, pour 2 oz of bourbon and 1 oz of maple syrup.
- Fill the shaker with fresh ice.
- Shake vigorously for about 15-20 seconds.
- Strain the mixture into a glass filled with fresh ice.
- Pour ginger beer over the strained mixture and stir gently.
- Garnish with a slice of lemon and fresh ginger, if desired.
- Serve immediately and enjoy!
Notes
This cocktail can be made ahead, but mix in ginger beer just before serving. Adjust ingredients for personal preferences or dietary needs.