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Valentine's Day dessert board platter filled with chocolates, fruits, and treats

Valentine's Day Dessert Board Platter

A visually stunning and customizable dessert board filled with a variety of sweet treats perfect for celebrating love on Valentine’s Day.
Prep Time 20 minutes
Total Time 20 minutes
Course Dessert, Snack
Cuisine American
Servings 8 servings
Calories 350 kcal

Ingredients
  

Fruits and Fresh Treats

  • 1 pint Fresh strawberries Wash and pat dry before using.
  • 4-6 skewers Fruit skewers (assorted fruits) Consider using seasonal fruits.

Baked Goods

  • 12 pieces Mini cupcakes Baked and cooled ahead of time.
  • 12 pieces Brownie bites Ensure they are cut and ready for serving.
  • 1-2 dozen Cookies (your choice) Choose a mix of flavors if possible.

Confectionery

  • 1-2 cups Assorted luscious chocolates Mix shapes and coatings for variety.
  • 12 pieces Cheesecake bites Can be homemade or store-bought.

Instructions
 

Preparation

  • Wash the fresh strawberries thoroughly under cool water. Remove the stems and pat them dry with a clean towel.
  • Arrange mini cupcakes, cookies, and brownie bites in your workspace for smoother assembly.

Assembly

  • Place the fresh strawberries on the platter, creating a colorful arrangement.
  • Add mini cupcakes around the strawberries, ensuring they are evenly spaced.
  • Place assorted luscious chocolates next to the cupcakes and strawberries.
  • Fill any empty spaces with cookies, clustered together for a casual look.
  • Add brownie bites in the remaining gaps for extra richness.
  • Include fruit skewers strategically around the platter.
  • Finish by arranging cheesecake bites around the platter’s edge.

Final Touches

  • Make sure everything looks visually appealing and colorful. Consider adding garnishes like mint leaves.

Notes

Don't overcrowd the platter and aim for a balance of flavors. Use seasonal fruits and themed decorations to enhance the presentation.
Keyword Dessert Board, Platter, Romantic, Sweet Treats, Valentine's Day